BROCCOLI CHEESE CASSEROLE

April 21, 2010

Recipe By :
Serving Size : 8
Preparation Time: 0:00
Categories : Vegetables

2 packages forzen chopped broccoli
6 teaspoons butter
1/4 cup onion — chopped
2 teaspoons flour
1/4 cup water
1 8 ounces jar Cheese Wiz
3 eggs — beaten

Cook and drain the broccoli
Melt butter in small skillet. Add onions and cook until tender, add flour and water. Cook stirring constantly until thickened.

Mix Cheese Wiz and eggs in bowl. Then add cheese mixture and onion mixture mixed together to broccoli.

Place in 1 1/2 quart casserole dish. Bake 325 degrees for 30 minutes – or until set in the middle. Test –a knife should come out clean when inserted in the center.


Per Serving (excluding unknown items): 57 Calories; 5g Fat (74.9% calories from fat); 3g Protein; 1g Carbohydrate; trace Dietary Fiber; 87mg Cholesterol; 56mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 1/2 Fat.

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