APPLE CRISP (MICROWAVE)

Recipe By : Serving Size : 4 Preparation Time: 0:00 Categories : Pies 6 cups apples -- peeled and sliced 3/4 cup brown sugar Topping: 1/2 cup flour 1/3 cup brown sugar 1/3 cup oatmeal -- quick 1/4 cup butter 1/2 teaspoon cinnamon Place apples in 8 inch square dish. Sprinkle 3/4 cup brown sugar over apples. Mix topping and sprinkle over apples. Microwave cook 9 to 12 minutes. Let stand 5 to 10 minutes. Serve with ice cream. Description: "pie"


Per Serving (excluding unknown items): 431 Calories; 13g Fat (25.5% calories from fat); 3g Protein; 80g Carbohydrate; 6g Dietary Fiber; 31mg Cholesterol; 133mg Sodium. Exchanges: 1 Grain(Starch); 1 1/2 Fruit; 2 1/2 Fat; 2 1/2 Other Carbohydrates. NOTES: From Jennifer Rich