Recipe By : Serving Size : 4 Preparation Time: 0:00 Categories : Pies 5 cups apples -- peeled and sliced butter lemon juice 3 tablespoons sugar 1/4 teaspoon cinnamon 1/4 teaspoon nutmeg Topping: 2/3 cup flour 2/3 cup sugar 1/4 cup butter Put apples in 9 x 9 x 2 dish. Dot with butter. Sprinkle juice of 1 lemon over top. Combine sugar, cinnamon and nutmeg and sprinkle on apples. Topping: Mix into crumbs with fork and put on top of apple mixture. Bake at 350 degrees for 40 - 50 minutes. Serve warm with ice cream.

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Per Serving (excluding unknown items): 425 Calories; 12g Fat (25.1% calories from fat); 3g Protein; 80g Carbohydrate; 4g Dietary Fiber; 31mg Cholesterol; 118mg Sodium. Exchanges: 1 Grain(Starch); 1 1/2 Fruit; 2 1/2 Fat; 3 Other Carbohydrates.