Recipe By : Serving Size : 6 Preparation Time: 0:00 Categories : Pies 4 cups apricot (frozen) -- thawed 1 cup sugar 1/4 cup tapioca Mix and let sit for about 15 minutes. Pour into double pie crust. Bake 1 hour at 400 degrees. Description: "Pie"

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Per Serving (excluding unknown items): 152 Calories; trace Fat (0.0% calories from fat); trace Protein; 39g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; trace Sodium. Exchanges: 1/2 Grain(Starch); 2 Other Carbohydrates. NOTES: From Gladys Fox