Recipe By : Serving Size : 0 Preparation Time: 0:00 Categories : Cookie 1 cup butter 3/4 cup sugar 1 egg 2 cups flour 1/4 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon vanilla Cream butter and sugar. Add egg and beat well. Add dry ingredients and then vanilla. Mix well. Roll dough into a roll and place in cookie press. Press cookies onto an ungreased cookie sheet. Fills 2 cookie sheets. Bake 10 to 12 minutest at 375° Yield: "2 dozen"

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Per Serving (excluding unknown items): 3204 Calories; 191g Fat (53.3% calories from fat); 34g Protein; 343g Carbohydrate; 7g Dietary Fiber; 709mg Cholesterol; 3138mg Sodium. Exchanges: 12 1/2 Grain(Starch); 1 Lean Meat; 37 Fat; 10 Other Carbohydrates. NOTES: From the Cookie press. Excellent butter cookie.