Recipe By : Serving Size : 2 Preparation Time: 0:00 Categories : Breakfast 3/4 cup milk 3 large eggs 1 teaspoon vanilla 1/2 teaspoon nutmeg 2 tablespoons orange juice 1/2 teaspoon salt Whisk above ingredients together. Heat 1 tablespoon butter in skillet until melted. Add 4 1 inch thick slices of Challa bread dipped in above mixture. Fry on each side for about 4 minutes.

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Per Serving (excluding unknown items): 184 Calories; 11g Fat (54.8% calories from fat); 13g Protein; 7g Carbohydrate; trace Dietary Fiber; 330mg Cholesterol; 683mg Sodium. Exchanges: 0 Grain(Starch); 1 Lean Meat; 0 Fruit; 1/2 Non-Fat Milk; 1 Fat. NOTES: From Ellen