Recipe By : Serving Size : 0 Preparation Time: 0:00 Categories : Cookie 2/3 cup butter 1 cup sugar 1 teaspoon cinnamon 1 egg -- slightly beaten 1 teaspoon vanilla 2 cups flour 2 teaspoons baking powder 1/2 teaspoon salt 1/4 cup milk Cream butter. Gradually add sugar and cinnamon; then egg and vanilla. Beat well. Add dry ingredients alternately with milk. Begin and end with flour. Drop by teaspoon onto greased cookie sheet. Flatten with fork. Bake 375 degrees 8 minutes or until edges slightly brown. Cool on wire rack. Description: "cookie" Yield: "6 1/2 dozen"

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Per Serving (excluding unknown items): 2903 Calories; 132g Fat (40.6% calories from fat); 35g Protein; 399g Carbohydrate; 8g Dietary Fiber; 551mg Cholesterol; 3397mg Sodium. Exchanges: 12 1/2 Grain(Starch); 1 Lean Meat; 0 Non-Fat Milk; 25 1/2 Fat; 13 1/2 Other Carbohydrates. NOTES: Southern Living cookbook