FIVE CUP SALAD

Recipe By : Serving Size : 4 Preparation Time: 0:00 Categories : Salad 1 can mandarin orange 1 can pineapple chunks in juice 1 cup coconut 1 cup tiny marshmallows 1 pint sour cream Mix and refrigerate.


Per Serving (excluding unknown items): 364 Calories; 31g Fat (73.7% calories from fat); 5g Protein; 20g Carbohydrate; 3g Dietary Fiber; 51mg Cholesterol; 66mg Sodium. Exchanges: 1 Fruit; 1/2 Non-Fat Milk; 6 Fat. NOTES: Indiana recipe -- got it from Mary Lou