Recipe By : Serving Size : 0 Preparation Time: 0:00 Categories : Pies 2 1/4 cups flour 1 teaspoon salt 3/4 cup shortening 3 tbls cold water -- (3 to 4) Cut shortening into dry ingredients. Mix in water. Roll between wax paper. Description: "Pie`"

---

Per Serving (excluding unknown items): 2383 Calories; 156g Fat (59.1% calories from fat); 29g Protein; 215g Carbohydrate; 8g Dietary Fiber; 0mg Cholesterol; 2159mg Sodium. Exchanges: 14 Grain(Starch); 31 Fat. NOTES: The original pie crust I use to make when we first were married. Came from a little book we got as a wedding present.