Recipe By :
Serving Size : 8
Preparation Time: 0:00
Categories : Salad
1 can whole Cranberries
8 ounces Cream Cheese — Room Temperature
1/2 cup chopped Pecan
1 small Cool Whip
Mix cheese and cranberries and nuts. Then add Cool Whip.
Put in muffin cup liners – put in freezer. Then store in large plastic bag. Take our just before putting meal on table.
Per Serving (excluding unknown items): 149 Calories; 15g Fat (87.4% calories from fat); 3g Protein; 2g Carbohydrate; 1g Dietary Fiber; 31mg Cholesterol; 84mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 3 Fat.
NOTES: Leeanne Meadows – Fairfax, VA