LAYERED SALAD
Recipe By : Serving Size : 8 Preparation Time: 0:00 Categories : Salad 1 Head lettuce -- finely chopped carrots -- sliced thin celery -- chopped broccoli florets cauliflower florets bacon -- crisp and crumbled cheese -- grated Layer in 9 x 13 dish. Mix dressing. Spoon dressing over the top sealing the edges. Sprinkle bacon and cheese over top. Refrigerate.
Per Serving (excluding unknown items): 1 Calories; trace Fat (11.8% calories from fat); trace Protein; trace Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 1mg Sodium. Exchanges: 0 Vegetable.