REESE'S CUP TRELOON TREATS
Recipe By : Serving Size : 0 Preparation Time: 0:00 Categories : Cookie 2 cups graham cracker crumbs 1 cup creamy peanutbutter 1/2 pound butter 1 pound powdered sugar Topping: 2 cups chocolate chips -- melted Mix until smooth. Press into 9 x 13 inch pan. Melt 2 cups chocolate chips and spread over the top. Cut in squares when chocolate is set up. Do Not Freeze. Description: "Cookies"
Per Serving (excluding unknown items): 6241 Calories; 335g Fat (45.6% calories from fat); 32g Protein; 865g Carbohydrate; 31g Dietary Fiber; 497mg Cholesterol; 2945mg Sodium. Exchanges: 8 1/2 Grain(Starch); 67 Fat; 49 Other Carbohydrates. NOTES: From Jean Jackson in Jackson, MS